Type: Natural sparkling white wine
Blend: Blend of white grapes
Area of origin: Veneto Region
Sugar residue: 15-16 g/l
Alcohol: 11%
Serving temperature: 7÷9°C
Serving Suggestions: Perfect for aperitif, and main or second courses with light fish.
Bright straw-yellow wine with light green reflections. The perlage is persistent, the smell is intense with an aroma of fine white fruit. Fine taste, fresh and soft on the palate.